New Concoctions
18 June 2008 – 9:24 pmBetween the music and drinks, confusion ensued last weekend when my friends and I were in a club. While ordering a Tanqueray and Tonic and Red Bull and Vodka the Tanqueray Bull was born.
On weekends and holidays I’ve been know to play the part of an alcohol alchemist and have made a few decent concoctions along the way.
Here are a couple of them:
St. Gin
- 1 oz St. Germain (my new favorite)
- 2 oz Tanqueray or Bombay Sapphire Gin
- 5 oz Tonic Water
- 1 Lime Wedge
Pour the Gin, St. Germain, and the Tonic Water into a highball glass almost filled with ice cubes.
Tanqueray Bull
Pour the Tanqueray and Red Bull into a highball glass almost filled with ice cubes.
If you like these let me know and I might tell ya how to make a Blue Devil.
